OUR TRUE STORY !

Let's go back in 1921, in the region of Franche-Comté. Henri Milleret starts the cheese factory in a small chapel outside his village of Charcenne, in Haute-Sâone, between the river and the vineyards. In these times, only does he deal with a dozen litres of milk a day to make cheese of the camembert type.

Since then, his children, Pierre et Jacques, and now his grand-children have been busy growing the activity of the company, still belonging at 100% to the family. They now work in a modern factory, combining technology and tradition as it was built in the original village of Charcenne. Strong values that have helped build this success remain : passion, know-how, rigour, as well as simplicity, sharing, being close of our ground and roots.

Today, we handle over 200.000 litres of milk every day to slowly produce these lovely cheese you will surely enjoy !

Fromagerie Milleret - BP 5 - 70700 Charcenne - FRANCE - Tel +33 (03) 84 65 68 68/ Fax +33 (03) 84 32 81 92